Helle und Dunkle Pralinen

Helle und Dunkle Pralinen
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Helle und Dunkle Pralinen
   

Helle und Dunkle Pralinen

›Helle und dunkle Pralinen‹ are a selection of classic pralines made of dark and whole milk chocolate filled with fine nougat or ganache

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€14.50 *
Delivered in 3-5 working days

Content: 140 g | €10.36 * per 100 g |

Art.-No.: 8011230

  • 8011230
With alcohol

Whether you want to surprise friends, relatives or colleagues with a gift, our 'Light and Dark Chocolates' are a first-class choice for any occasion.

The casket impresses with its high-quality workmanship and avant-garde design. The Art Deco elements leave a lasting impression at first glance and give you an idea of the fine creations that await you.

Our chocolatiers meet the taste of every chocolate lover with this assortment of exquisite chocolates. High-quality ingredients such as fine marzipan, delicate nougat and fluffy truffle cream guarantee special taste experiences that will give you pleasure again with every moment of enjoyment.

With the 'Selection hell & dunkel' gift box, Rausch combines traditional craftsmanship, exquisite ingredients and classic recipes to create a very special kind of enjoyment experience.

Every step, from the recipe to the end result, is meticulously detailed by hand with the highest quality.

 

Our ›Helle und Dunkle Pralinen‹ delights with six sophisticated creations:

›Raspberry Crisp Nougat‹: duet of delicate crisp nougat and dark raspberry canache, covered in milk chocolate coating and sprinkled with dried raspberry pieces.
›Pistachio praline‹: fine marzipan refined with pistachios and original Black Forest kirsch, coated in dark chocolate.
›Poppy seed marzipan‹: Fine marzipan with poppy seeds, refined with cognac and amaretto, in a coating of dark chocolate, sprinkled with poppy seeds.
›Black Forest Cherry‹: layers of dark chocolate, cherry fruit pulp and cream refined with kirsch, covered in white chocolate coating.
›Coffee nougat‹: Dark nut nougat with mocha and light nut nougat with coffee bean pieces in two layers in a whole milk pot, garnished with white chocolate coating and coffee bean.
›Tiramisu‹: Delicate butter truffle cream, refined with high-quality coffee and brandy, covered in dark chocolate.

Dimensions:
20,5 X 14,5 X 3,5 cm

Sugar, cocoa mass, cocoa butter, ALMOND, WHOLE MILK POWDER, glucose-fructose syrup, HAZELNUTS, BUTTER, sour cherry pulp, invert sugar syrup, CONDENSED MILK, CHERRY BRANDY, ALMOND LIQUEUR, PISTACHIO, WHEAT FLOUR, blue poppy seeds, brandy, raspberry brandy, ground coffee, low-fat cocoa powder, cognac, emulsifier: Lecithins (SOY); raspberry puree, cherry juice, vegetable fat (sunflower, rapeseed, palm, coconut), soluble bean coffee, freeze-dried raspberries, alcohol, rose extract, BUTTER CREAM, gelling agents: Pectins, sodium alginate; natural vanilla flavouring, MILK POWDER, MILK SUGAR, vanilla extract, ground vanilla beans, lemon juice, MILK PROTEIN, salt, fortified wine, natural flavours, acidulant: citric acid; dextrose, MALT EXTRACT (BARLEY), low-fat cocoa powder, EGG YOLK POWDER, glazing agent: gum arabic; flavourings, MILK FAT, humectant: invertase; paprika extract, colour: true carmine.

Information for persons with allergies: May contain traces of other NUTS.

Protect from heat and store in a dry place.

Average per 100g

Energy

2127 KJ / 508 kcal

Fat

31,0 g

thereof saturated fats

15,0 g

Carbohydrates

49,0 g

of which sugar

45,0 g

Protein

5,7 g

Salt

0,08 g

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